Your menu is often the first thing your customers read. It should do more than list what's available... it should reflect your brand, guide purchasing decisions and create an experience before the first bite or sip.
At Curated Balderdash, I design bespoke menus for hospitality businesses that balance beautiful design with practical functionality. Whether it's an elegant restaurant menu, a boutique hotel drinks list or a takeaway leaflet, every menu is carefully crafted to feel on-brand, easy to navigate and built for everyday use.
I've created menus for 4-star boutique hotels, independent cafés, pubs, restaurants and takeaway businesses, helping hospitality brands present their food and drink in a way that feels premium, professional and memorable.
Fat Bird Café - First menu
Fat Birds Warwick Café Takeaway Menu
Fat Birds Cafe Spring Edition Menu
Southwold Pier ClockHouse Menu
Southwold Piers Beach Cafe Menu
No two hospitality businesses are the same.
A boutique hotel needs a completely different feel to a bustling café or local pub. That's why every menu is designed from scratch, considering your branding, customer journey and how your guests interact with your menu.
Whether you're launching a new venue, refreshing your branding or introducing seasonal specials, I'll create menus that are both visually engaging and practical for day-to-day service.